MoreFlavour Coffee Blog

Get insights on coffee making products, news, recipes and the happenings of the MoreFlavour team !

2017 World AeroPress Championships

Cafe Alver's three floors were packed to the brim in Seoul last Thursday, for this highly anticipated event. What an incredible night everyone had -...

2017 World Barista Championship

Over 60 national barista champions from around the globe competed for the World Barista Champion title, live in front of the crowds at Cafe Show Seoul, host of the 2017 World Barista Championship. South Africa’s reigning barista champion, Winston Thomas certainly did us proud

21 Coffees In 21 Days

Follow 21 Coffees In 21 Days as they explore 21 Coffees in 21 Days with AeroPress, sharing all it has to offer over a virtual cuppa coffee. The Cape...

What’s the deal with Cold Brew coffee?

Cold brew is coffee that's brewed at room temperature or cold water over a 12 to 24-hour period. Unlike regular coffee, cold brew is never exposed...

Giving DISRUPT a caffeine hit

DisruptHR is in Cape Town on the 12th October. DISRUPT is an information exchange designed to energize, inform and empower executives, business...

Why you should use a hand grinder

The thing that defines great coffee, is freshly ground beans. We are sure you have seen all the automatic grinders out there at the various local...

What really gets your beans going

Get your cup of coffee ready is an important part for the quality of a brewed cup. Making an excellent cup of coffee can be attributed to many...

AeroPress Recipe – James Aitken

James Aitken 2016 Scottish AeroPress Champion THE COFFEE Coffee Origin (region): Hernando Gomez, Columbia THE TOOLS Brewing Tool : AeroPress Method...

We’re Hiring!

We’re Hiring! The MoreFlavour Co. is seeking a Capetonian-based coffee lover to join our team! Do you have a passion for working with people? Are...