AeroPress Recipe – Summer Juice
AeroPress® coffee brewed with Finca Los Chorrera, inverted method
THE COFFEE
Coffee Origin (region) : Finca Los Chorrera
Country :COSTA RICA
THE TOOLS
Brewing Tool : AeroPress
Method : Inverted
Filter : Unbleached
THE FORMULA
Coffee dry weight : 20g
Grind size : 2 = Medium
Water Volume : 220
Temperature :220ml (total)
Total Steep Time : 1:45
Brewing Tips :
Start timer and add cooler water, saturate grounds and leave till 30 seconds. Add hotter water till 220ml weight then stir and leave till 1min. Attach cap, flip, light swirl and plunge till 1:45min
RECIPE AUTHORS
Winston Thomas
Barista