FELLOW Products

What a refreshing experience it is that FELLOW products are available to the everyday coffee hero as well as barista. Here at The MoreFlavour Co., we couldn’t be more thrilled to bring a more innovative, exciting brand to South Africa. Our goal is to find and test the...

The Sette 270 and Sette 270W

Designed and perfected in Liechtenstein over a period of 8 years, this technology sets a new standard in simplicity, efficiency, and durability. The Baratza Sette 270W Dose by weight into a portafilter from Acaia – giving precise and accurate weight based...

What’s the deal with Cold Brew coffee?

Cold brew is coffee that’s brewed at room temperature or cold water over a 12 to 24-hour period. Unlike regular coffee, cold brew is never exposed to heat. Cold brew uses time, rather than heat to extract the coffee’s oils, sugars, and caffeine. Some interesting...

AeroPress Recipe – James Aitken

AeroPress Recipe – James Aitken THE COFFEE Coffee Origin (region): Hernando Gomez, Columbia THE TOOLS Brewing Tool : AeroPress Method : Inverted Filter : Paper Preparation: Rinsed THE FORMULA Coffee dry weight : 30g Grind size : 9 = Course Water Volume : 250ml...

Moreflavour products at the WCE ALL STARS

Moreflavour products at the WCE ALL STARS All-Stars from the World Coffee Championships will be held in Johannesburg 13-16 July, 2017 the event includes creative drink challenges, pop quizzes, hands-on demonstrations, meet-and-greets, and more at the Coffee &...