Ingredients: 45 ml of vodka 30 ml of cold drip coffee 15 ml of butterscotch schnapps 15 ml of coffee liqueur Ice Method: With so many unique ingredients, harmony is only achieved through balance. Measure all ingredients out accurately into a shaker, give it your best...
Roger Moore (for the classy) Ingredients: 2 Tablespoons of blood orange syrup. 4 dashes of bitters 200ml of cold brew concentrate cherries(garnish) Orange peel(garnish) Ice A naughty optional – 30-50ml of Southern Comfort Method: Add 450g of ice to your...
Coco no5 (For the individual) Ingredients: 100 ml of Cold drip Coffee Concentrate A can of coconut water (330ml) Ice Method: Simply add 35gr of ground coffee and 150ml of cold water either to your Oomph or AeroPress stir and allow to soak for 6-8 hours. Press,...
AeroPress Recipe – Chloe Nattrass 2016 German AeroPress World Champs THE COFFEE Coffee Origin (region):Nguruguru (Kenya) Roaster: The Barn – Berlin THE TOOLS Brewing Tool : AeroPress Method : Upright Filter : Unbleached THE FORMULA Coffee dry weight : 23...
AeroPress Recipe – Tan Hock Long 2016 Malaysian Aeropress Champion THE COFFEE Coffee: Finca Lerida Origin (region):Boquete, Panama Roaster: Artisan Roastery THE TOOLS Brewing Tool : AeroPress Method : Inverted Filter : paper THE FORMULA Coffee dry weight : 20...
AeroPress Recipe – Nectar of the gods By Daniel Erasmus THE COFFEE Coffee Origin (region):Long Miles, Gaharo Hill, roasted by Firebird Country : Burundi THE TOOLS Brewing Tool : AeroPress Method : Traditional Filter : Unbleached THE FORMULA Coffee dry weight :...
